Nutrition Facts for Boiled round squash
Image of Boiled round squash

Boiled round squash

Item Rating: 83/100

One cup of Boiled round squash is around 238 grams and contains approximately 48 calories, 1.9 grams of protein, 0.2 grams of fat, and 10 grams of carbohydrates.

Boiled Round Squash is a delightful and versatile vegetable popular in many culinary traditions. With its smooth, tender skin and creamy, nutty flavor, this squash can be found in various global cuisines, from Italian ratatouille to classic American casseroles. Packed with essential vitamins A and C, along with fiber and antioxidants, it supports a healthy immune system and aids digestion. Enjoy it steamed or boiled for a low-calorie side dish, making it a delicious and nutritious choice for any meal. Indulge in Boiled Round Squash for a taste that’s both wholesome and satisfying!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 47.619
Total Fat 0.2381g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.381mg 0%
Total Carbohydrate 10.2381g 0%
Dietary Fiber 2.619g 0%
Total Sugars 5.2381g
Protein 1.9048g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 0.9524mg 0%
Potassium 547.619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.2%
Protein: 15.0%
Carbs: 80.8%