Nutrition Facts for Boiled potatoes with hollandaise sauce
Image of Boiled potatoes with hollandaise sauce

Boiled potatoes with hollandaise sauce

Item Rating: 68/100

One cup of Boiled potatoes with hollandaise sauce is around 235 grams and contains approximately 294 calories, 5.9 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.

Boiled Potatoes With Hollandaise Sauce is a delightful dish that combines tender, perfectly boiled potatoes with a rich, creamy sauce. This classic French sauce is made from egg yolks, butter, and a splash of lemon juice, bringing a luxurious flavor to humble potatoes. Originating from France, this dish perfectly balances simplicity and elegance. Potatoes are a great source of vitamins, minerals, and dietary fiber, making this meal hearty and satisfying. Just be mindful of the hollandaise sauce, as its buttery richness adds calories. Enjoy this comforting dish as a side or a main, elevating any meal with its velvety goodness!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 17.6471g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 35.2941g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 2.3529g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 1.7647mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.1%
Protein: 7.3%
Carbs: 43.6%