One cup of Boiled potato in curry is around 235.3 grams and contains approximately 176.5 calories, 3.5 grams of protein, 5.9 grams of fat, and 35.3 grams of carbohydrates.
Boiled Potato In Curry is a comforting and flavorful dish, hailing from the rich culinary traditions of South Asia. This dish features tender boiled potatoes simmered in a fragrant curry sauce, made with a blend of spices like cumin, coriander, and turmeric. Often infused with garlic, ginger, and fresh herbs, it embodies a perfect balance of taste and aroma. Not only is it vegetarian-friendly, but it also provides a good source of vitamins and minerals, making it a healthy option for nutritious meals. Enjoy it with rice or flatbread for a satisfying experience!
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Nutrition Information
Calories |
176.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.9 g | 7% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 2.4 g | ||
| protein | 3.5 g | 7% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 35.3 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 588.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
