Nutrition Facts for Boiled pork intestines
Image of Boiled pork intestines

Boiled pork intestines

Item Rating: 69/100

One cup of Boiled pork intestines is around 238 grams and contains approximately 393 calories, 36 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.

Boiled Pork Intestines are a unique delicacy often found in various Asian cuisines, particularly in Chinese and Filipino dishes. This dish features tender, well-cleaned intestines that are boiled to perfection, creating a chewy texture that some find irresistible. Rich in protein and B vitamins, pork intestines can be a nutritious addition to your diet, although they are also high in fat and cholesterol. Served with savory sauces or dips, they offer a bold flavor experience for adventurous eaters. Discover the distinct taste and cultural significance of this traditional dish!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 392.8571
Total Fat 28.5714g 0%
Saturated Fat 10.7143g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 119.0476mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 5.9524mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 35.7%
Carbs: 0.0%