Nutrition Facts for Boiled lentils salad
Image of Boiled lentils salad

Boiled lentils salad

Item Rating: 97/100

One cup of Boiled lentils salad is around 235 grams and contains approximately 271 calories, 21 grams of protein, 2.4 grams of fat, and 47 grams of carbohydrates.

Boiled Lentils Salad is a vibrant and nutritious dish that showcases protein-packed lentils as the star ingredient. Tossed with fresh vegetables like cucumbers, tomatoes, and red onions, this salad is a delightful blend of flavors and textures. Hailing from Mediterranean cuisine, it’s often drizzled with a tangy lemon vinaigrette, enhancing its refreshing taste. Loaded with fiber and essential nutrients, it promotes digestive health and provides lasting energy. Perfect as a light meal or a hearty side, this salad is both satisfying and wholesome—ideal for a healthy lifestyle!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 270.5882
Total Fat 2.3529g 0%
Saturated Fat 0.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 17.6471mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 17.6471g 0%
Total Sugars 2.3529g
Protein 21.1765g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 7.7647mg 0%
Potassium 435.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 7.2%
Protein: 28.8%
Carbs: 64.0%