Boiled eggs with paprika
One cup of Boiled eggs with paprika is around 238 grams and contains approximately 369 calories, 31 grams of protein, 26 grams of fat, and 2.6 grams of carbohydrates.
Boiled Eggs With Paprika are a simple yet flavorful dish originating from various European cuisines, particularly Hungary. This delightful recipe features perfectly boiled eggs, sprinkled generously with smoky paprika for an irresistible kick. Rich in protein, these eggs provide essential nutrients while being low in calories, making them a healthy snack option. The vibrant paprika not only adds a pop of color but also brings a hint of spice that's sure to tantalize your taste buds. Perfect for breakfast or as a light appetizer, Boiled Eggs With Paprika are a delicious and nutritious choice for any meal.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 369.0476 |
| Total Fat 26.1905g | 0% |
| Saturated Fat 7.8571g | 0% |
| Cholesterol 888.0952mg | 0% |
| Sodium 295.2381mg | 0% |
| Total Carbohydrate 2.619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.619g | |
| Protein 30.9524g | 0% |
| Vitamin D 207.1429IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.8571mg | 0% |
| Potassium 300mg | 0% |
Source of Calories