Nutrition Facts for Boiled eggs with hot sauce
Image of Boiled eggs with hot sauce

Boiled eggs with hot sauce

Item Rating: 70/100

One cup of Boiled eggs with hot sauce is around 237 grams and contains approximately 369 calories, 30 grams of protein, 25 grams of fat, and 2.8 grams of carbohydrates.

Boiled Eggs With Hot Sauce are a simple yet flavorful dish, perfect for breakfast or a snack. This dish features perfectly boiled eggs, sliced or whole, drizzled with your favorite hot sauce for an added kick. Originating from various cuisines, especially in Southern and Latin American cultures, this combination brings together rich protein from the eggs and the bold spice of the sauce. Not only are boiled eggs low in calories and high in essential nutrients like Vitamin D and choline, but the hot sauce can also boost your metabolism. Enjoy this deliciously spicy treat that balances health and flavor in every bite!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 369.0777
Total Fat 25.0784g 0%
Saturated Fat 7.5708g 0%
Polyunsaturated Fat g
Cholesterol 880.1082mg 0%
Sodium 293.3694mg 0%
Total Carbohydrate 2.8391g 0%
Dietary Fiber 0g 0%
Total Sugars 2.8391g
Protein 29.8101g 0%
Vitamin D 208.1976IU 0%
Calcium 118.2941mg 0%
Iron 2.8391mg 0%
Potassium 298.1012mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.3%
Protein: 33.5%
Carbs: 3.2%