One cup of Boiled eggs with chili sauce is around 236.6 grams and contains approximately 369.0 calories, 30.0 grams of protein, 25.0 grams of fat, and 2.8 grams of carbohydrates.
Boiled Eggs With Chili Sauce are a delicious and vibrant dish, perfect for any meal. This dish features perfectly boiled eggs, drizzled with a spicy chili sauce made from fresh chilis, garlic, and a hint of vinegar, creating a delightful balance of heat and tang. Originating from Asian cuisine, this recipe is not only bursting with flavor but also packed with protein and essential nutrients from the eggs. Rich in vitamins and minerals, it's a healthy option for a quick snack or a satisfying meal. Enjoy the invigorating taste of Boiled Eggs With Chili Sauce today!
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Nutrition Information
Calories |
369.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 7.6 g | 38% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 880.0 mg | 293% | |
| Sodium | 293 mg | 12% | |
| Total Carbohydrates | 2.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.8 g | ||
| protein | 30.0 g | 60% | |
| Vitamin D | 208 mcg | 1040% | |
| Calcium | 118 mg | 9% | |
| Iron | 2.8 mg | 15% | |
| Potassium | 298.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
