Boiled eggs with chili sauce
One cup of Boiled eggs with chili sauce is around 237 grams and contains approximately 369 calories, 30 grams of protein, 25 grams of fat, and 2.8 grams of carbohydrates.
Boiled Eggs With Chili Sauce are a delicious and vibrant dish, perfect for any meal. This dish features perfectly boiled eggs, drizzled with a spicy chili sauce made from fresh chilis, garlic, and a hint of vinegar, creating a delightful balance of heat and tang. Originating from Asian cuisine, this recipe is not only bursting with flavor but also packed with protein and essential nutrients from the eggs. Rich in vitamins and minerals, it's a healthy option for a quick snack or a satisfying meal. Enjoy the invigorating taste of Boiled Eggs With Chili Sauce today!
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Nutrition Facts
| Serving size | (236.5884g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 369.0779 |
| Total Fat 25.0784g | 0% |
| Saturated Fat 7.5708g | 0% |
| Cholesterol 880.1088mg | 0% |
| Sodium 293.3696mg | 0% |
| Total Carbohydrate 2.8391g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.8391g | |
| Protein 29.8101g | 0% |
| Vitamin D 208.1978IU | 0% |
| Calcium 118.2942mg | 0% |
| Iron 2.8391mg | 0% |
| Potassium 298.1014mg | 0% |
Source of Calories