Nutrition Facts for Boiled cinnamon apples
Image of Boiled cinnamon apples

Boiled cinnamon apples

Item Rating: 79/100

One cup of Boiled cinnamon apples is around 237 grams and contains approximately 158 calories, 0.8 grams of protein, 0.5 grams of fat, and 39 grams of carbohydrates.

Boiled Cinnamon Apples are a delightful and comforting treat that brings together the natural sweetness of fresh apples, warm spices, and a touch of sweetness. This simple dish originates from traditional American cuisine, often enjoyed during the fall and winter months. Made with just a few wholesome ingredients—apples, water, cinnamon, and a hint of sugar—these apples are not only delicious but also packed with fiber and antioxidants. They make a great snack or dessert, offering a warm, satisfying flavor that can elevate any meal while being a healthier alternative to heavier sweets. Enjoy the cozy taste of Boiled Cinnamon Apples—it’s a simple pleasure!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 157.7288
Total Fat 0.4732g 0%
Saturated Fat 0.1578g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 3.1545mg 0%
Total Carbohydrate 39.4323g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 29.9685g
Protein 0.7886g 0%
Vitamin D 0IU 0%
Calcium 15.7729mg 0%
Iron 0.3154mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.6%
Protein: 1.9%
Carbs: 95.5%