One cup of Boiled bacon is around 235.7 grams and contains approximately 747.1 calories, 29.8 grams of protein, 66.8 grams of fat, and 3.4 grams of carbohydrates.
Boiled Bacon is a delicious culinary delight that features fresh cuts of pork, simmered gently to achieve a tender texture. Originating from various cuisines, including traditional British and Irish dishes, it's often enjoyed for breakfast or as a savory addition to meals. This cooking method reduces excess fat, making it a healthier alternative to pan-fried bacon. Packed with protein, Boiled Bacon can satisfy your cravings without overindulging. Perfect for hearty sandwiches, salads, or as a standalone treat, it offers a flavorful experience that's both indulgent and mindful!
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Nutrition Information
Calories |
747.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 66.8 g | 85% | |
| Saturated Fat | 23.1 g | 115% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 193.3 mg | 64% | |
| Sodium | 3021.3 mg | 131% | |
| Total Carbohydrates | 3.4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 3.4 g | ||
| protein | 29.8 g | 59% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 14.1 mg | 1% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 405.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
