1 serving (56 grams) contains 60 calories, 12.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
253.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 105.7 mg | 35% | |
| Sodium | 1521.6 mg | 66% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.7 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 634.0 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Boar’s Head Turkey is a premium deli meat crafted from high-quality turkey breast and minimally seasoned for a clean, savory flavor. Its roots lie in traditional American deli cuisine, where it serves as a versatile ingredient in sandwiches, wraps, salads, and more. Known for its lean profile, this turkey is low in fat and calories while being an excellent source of protein, making it a nutritious choice for health-conscious eaters. It is gluten-free, with no artificial flavors, preservatives, or added fillers, maintaining its reputation for freshness and simplicity. However, some varieties may contain moderate sodium levels, so those monitoring salt intake should select low-sodium options in the Boar’s Head lineup. Whether enjoyed on whole-grain bread or paired with fresh vegetables, Boar’s Head Turkey combines convenience, taste, and nutrition, making it a staple for balanced meals.