1 serving (50 grams) contains 268 calories, 3.2 grams of protein, 17.2 grams of fat, and 26.2 grams of carbohydrates.
Calories |
1340 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 86.2 g | 110% | |
Saturated Fat | 8.8 g | 44% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2500 mg | 108% | |
Total Carbohydrates | 131.2 g | 47% | |
Dietary Fiber | 8.8 g | 31% | |
Sugars | 3.8 g | ||
protein | 16.2 g | 32% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 50 mg | 3% | |
Iron | 3 mg | 16% | |
Potassium | 3000 mg | 63% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bluebird Salt & Vinegar Chips offer a bold and tangy snacking experience inspired by the classic British chip shop flavor. Made from locally sourced New Zealand potatoes, these crisps are thinly sliced and cooked to golden perfection. They are generously seasoned with a vibrant mix of salt and vinegar, delivering a crunchy texture and mouth-puckering taste. While they offer a satisfying treat, these chips are high in sodium and saturated fats, typical of most fried snack foods. They contain no artificial colors or flavors, making them a straightforward indulgence of simple ingredients: potatoes, vegetable oil, and seasonings. Ideal for occasional enjoyment rather than everyday consumption, Bluebird Salt & Vinegar Chips are perfect for sharing or pairing with casual meals. Those monitoring dietary intake should enjoy them in moderation as part of a balanced diet.