1 serving (100 grams) contains 350 calories, 6.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
841.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.1 g | 46% | |
| Saturated Fat | 21.6 g | 108% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 96.2 mg | 32% | |
| Sodium | 721.2 mg | 31% | |
| Total Carbohydrates | 96.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 28.8 g | ||
| protein | 14.4 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 192.3 mg | 14% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 240.4 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blueberry thyme goat cheese scone
A delightful fusion of sweet and savory, the Blueberry Thyme Goat Cheese Scone is a unique twist on a classic pastry. Inspired by European baking traditions, this scone features juicy bursts of fresh blueberries, the earthy fragrance of thyme, and the creamy tanginess of goat cheese for a rich, complex flavor profile. Made with high-quality flour and a touch of butter, its flaky texture balances the richness of its ingredients. Blueberries add natural antioxidants and vitamins, while thyme contributes subtle herbal notes and potential anti-inflammatory benefits. Goat cheese provides a lighter dairy option, offering protein and lower lactose compared to cow’s milk cheese. While indulgent with its buttery base, this scone can be enjoyed as an occasional treat alongside tea or coffee. It's perfect for those seeking a refined, savory-sweet pastry that combines wholesome ingredients with satisfying flavors.
