Blueberry roll cake
One cup of Blueberry roll cake is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.
Blueberry Roll Cake is a delightful dessert that combines light, fluffy sponge cake with a luscious filling of fresh blueberries and whipped cream. Originating from classic European baking traditions, this treat marries sweetness with a hint of tartness, making every bite a burst of flavor. Packed with antioxidants from the blueberries, it's a guilt-free indulgence that can satisfy your sweet tooth while offering a touch of nutrition. Perfect for any occasion, this elegant roll cake is not just a dessert; it’s a celebration of vibrant flavors and wholesome ingredients!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 23.8095g | 0% |
| Saturated Fat 11.9048g | 0% |
| Cholesterol 71.4286mg | 0% |
| Sodium 357.1429mg | 0% |
| Total Carbohydrate 83.3333g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 47.619g | |
| Protein 9.5238g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories