One cup of Blueberry pancake with peanut butter is around 236.6 grams and contains approximately 552.1 calories, 15.8 grams of protein, 23.7 grams of fat, and 71.0 grams of carbohydrates.
Blueberry Pancake With Peanut Butter is a delicious twist on a classic breakfast favorite. Picture fluffy, golden pancakes infused with juicy blueberries, bursting with flavor in every bite. Topped with a generous spread of creamy peanut butter, this dish marries comforting indulgence with nourishing ingredients. Originating from traditional American cuisine, it’s a delightful way to start your day. Blueberries are packed with antioxidants, while peanut butter adds protein and healthy fats, making this breakfast both satisfying and nutritious. Treat yourself to a mouthwatering combination that energizes your morning!
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.7 g | 30% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.0 mg | 15% | |
| Sodium | 631.0 mg | 27% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 18.9 g | ||
| protein | 15.8 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.0 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 315 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
