One cup of Blueberry oat flour pancake is around 238.1 grams and contains approximately 476.2 calories, 14.3 grams of protein, 11.9 grams of fat, and 71.4 grams of carbohydrates.
Blueberry Oat Flour Pancake is a delightful blend of wholesome ingredients that elevates your breakfast experience. Made with nutrient-rich oat flour, these pancakes are naturally gluten-free, packed with fiber, and bursting with antioxidants from fresh blueberries. Originating from classic American cuisine, they provide a delicious twist on the traditional pancake. Light and fluffy, they offer a guilt-free indulgence, perfect for those seeking a healthier option without sacrificing flavor. Enjoy them drizzled with pure maple syrup or topped with yogurt for an energizing start to your day!
Log this food in SnapCalorie
Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 71.4 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
