Blueberry lemon cake
One cup of Blueberry lemon cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 36 grams of fat, and 119 grams of carbohydrates.
Blueberry Lemon Cake is a delightful blend of moist vanilla cake infused with zesty lemon and bursting with fresh, juicy blueberries. This sweet treat hails from classic American baking, bringing together the flavors of summer in every bite. With a hint of tanginess from the lemons and the natural sweetness of the blueberries, it's a perfect balance. While it’s undeniably indulgent, the blueberries offer antioxidants and vitamins, making it a slightly healthier choice. Enjoy a slice for dessert or as a special breakfast treat, and savor the sunshine in every mouthful!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 833.3333 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 71.4286g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories