Nutrition Facts for Blueberry cupcakes
Image of Blueberry cupcakes

Blueberry cupcakes

Item Rating: 50/100

One cup of Blueberry cupcakes is around 238 grams and contains approximately 714 calories, 9.5 grams of protein, 29 grams of fat, and 107 grams of carbohydrates.

Blueberry Cupcakes are a delightful twist on a classic favorite, bursting with the natural sweetness of fresh blueberries folded into a light and fluffy vanilla batter. Originating from American baking traditions, these treats pair perfectly with a creamy blueberry frosting, adding a touch of indulgence to each bite. While they’re a delightful dessert, the addition of blueberries means you’re getting a boost of antioxidants and vitamins. Enjoy them as a special treat or a healthier dessert option—after all, a little sweetness can go a long way! Indulge in Blueberry Cupcakes and savor the flavor of summer all year round.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 28.5714g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 71.4286g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 3.5714mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.5%
Protein: 5.3%
Carbs: 59.2%