Nutrition Facts for Blueberry cupcake
Image of Blueberry cupcake

Blueberry cupcake

Item Rating: 45/100

One cup of Blueberry cupcake is around 236 grams and contains approximately 833 calories, 8.3 grams of protein, 33 grams of fat, and 125 grams of carbohydrates.

Blueberry Cupcake is a delightful treat that combines the sweetness of ripe blueberries with a moist, fluffy vanilla base. Originating from classic American baking, this cupcake features a buttery batter infused with fresh blueberries, crowned with a creamy blueberry frosting. While the cupcake indulges your sweet tooth, it's packed with antioxidants from the blueberries, providing a healthier twist. Perfect for parties or a midday snack, the Blueberry Cupcake offers a burst of fruity flavor in every bite, making it a joyous addition to any dessert table.

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 33.3332g 0%
Saturated Fat 11.1112g 0%
Polyunsaturated Fat g
Cholesterol 97.2223mg 0%
Sodium 555.5555mg 0%
Total Carbohydrate 125.0001g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 83.3333g
Protein 8.3333g 0%
Vitamin D 0IU 0%
Calcium 111.1111mg 0%
Iron 4.1667mg 0%
Potassium 166.6666mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 4.0%
Carbs: 60.0%