Blueberry cream cheese

Blueberry cream cheese

Breakfast

Item Rating: 44/100

1 serving (30 grams) contains 100 calories, 2.0 grams of protein, 8.0 grams of fat, and 5.0 grams of carbohydrates.

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787.4
calories
15.7
protein
39.4
carbohydrates
63.0
fat

Nutrition Information

1 cup (236.2g)
Calories
787.4
% Daily Value*
Total Fat 63.0 g 80%
Saturated Fat 39.4 g 197%
Polyunsaturated Fat 0 g
Cholesterol 157.5 mg 52%
Sodium 708.7 mg 30%
Total Carbohydrates 39.4 g 14%
Dietary Fiber 0 g 0%
Sugars 31.5 g
protein 15.7 g 31%
Vitamin D 0 mcg 0%
Calcium 157.5 mg 12%
Iron 0.8 mg 4%
Potassium 236.2 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

20.0%
8.0%
72.0%
Fat: 567 cal (72.0%)
Protein: 62 cal (8.0%)
Carbs: 157 cal (20.0%)

About Blueberry cream cheese

Blueberry cream cheese is a luscious spread made by blending smooth cream cheese with sweet, tangy blueberries, often enhanced with a touch of sugar and natural flavoring. Originating as a variation of traditional cream cheese, this delightful mix caters to those craving a balance of creamy richness and fruity sweetness. Popular in American-inspired cuisine, it’s a favorite topping for bagels, pancakes, or pastries. While it provides a good source of calcium and small amounts of protein, its healthiness depends on portion size and sugar content. Store-bought versions can be higher in added sugars and saturated fats, so it's worth checking labels or trying a homemade version for more control over ingredients. With its indulgent flavor and versatility, blueberry cream cheese offers a delightful way to add a touch of sweetness to your breakfast or snack. Enjoy it in moderation for a balanced treat!