1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 6.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
394.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 9.5 g | 33% | |
Sugars | 15.8 g | ||
protein | 12.6 g | 25% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 236.6 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blueberry Cinnamon Overnight Oats offer a delightful fusion of flavor and nutrition, inspired by wholesome American breakfast traditions. This quick-prep dish combines rolled oats soaked in milk or a dairy-free alternative, juicy blueberries, a hint of cinnamon, and optional sweeteners like honey or maple syrup. Often topped with nuts or seeds, it delivers a satisfying crunch alongside natural sweetness. Packed with fiber, antioxidants from the blueberries, and heart-healthy whole grains, this recipe supports digestion and sustained energy throughout the day. The cinnamon adds warmth and potential blood sugar-regulating benefits. However, portions of sweeteners and add-ons should be kept mindful for a balanced profile. Made without cooking, it's an ideal grab-and-go option for busy mornings, blending convenience with nourishment.