Nutrition Facts for Blueberry cheesecake pudding
Image of Blueberry cheesecake pudding

Blueberry cheesecake pudding

Item Rating: 59/100

One cup of Blueberry cheesecake pudding is around 237 grams and contains approximately 394 calories, 7.9 grams of protein, 16 grams of fat, and 55 grams of carbohydrates.

Blueberry Cheesecake Pudding is a delightful dessert that combines the rich creaminess of cheesecake with the vibrant burst of fresh blueberries. This indulgent treat features a smooth blend of cream cheese, vanilla, and a touch of lemon for brightness, all layered with plump, juicy blueberries. Originating from classic American cuisine, it captures the essence of summer with every spoonful. While it offers a satisfying sweetness, it’s important to savor in moderation due to its creamy richness. Packed with antioxidants from blueberries, this pudding brings a hint of health to your dessert table. Enjoy the perfect balance of flavors and textures in every bite!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 15.7729g 0%
Saturated Fat 9.4637g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 315.4573mg 0%
Total Carbohydrate 55.205g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 39.4323g
Protein 7.8864g 0%
Vitamin D 78.8643IU 0%
Calcium 157.7288mg 0%
Iron 1.5774mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 8.0%
Carbs: 56.0%