1 serving (150 grams) contains 200 calories, 20.0 grams of protein, 5.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
317.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.9 g | 10% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.9 mg | 5% | |
| Sodium | 238.1 mg | 10% | |
| Total Carbohydrates | 31.7 g | 11% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 15.9 g | ||
| protein | 31.7 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blueberry Cheesecake Protein Fluff is a creamy, high-protein treat inspired by classic American cheesecake. This guilt-free dessert features luscious blueberries, smooth low-fat cream cheese, and a light almond milk base, all whipped together with protein powder for a fluffy texture. Its vibrant flavor offers a refreshing twist on traditional cheesecake while cutting down on sugar and fat. Packed with essential nutrients like fiber from the blueberries and muscle-repairing protein, this dish is perfect for fitness enthusiasts or anyone seeking a healthier dessert option. With its low-calorie profile and satisfying indulgence, it's an excellent way to enjoy a sweet treat without derailing your nutrition goals. Whether served post-workout or as a snack, Blueberry Cheesecake Protein Fluff combines dessert decadence with wholesome benefits.