1 serving (150 grams) contains 300 calories, 5.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 15.9 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 158.7 mg | 6% | |
| Total Carbohydrates | 63.5 g | 23% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 47.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blueberry cheesecake ice cream
Blueberry Cheesecake Ice Cream is a rich and creamy dessert inspired by classic American cheesecake. This indulgent treat combines smooth, velvety cheesecake-flavored ice cream with swirls of tangy blueberry compote and bits of graham cracker crust. The luscious blend of flavors offers a perfect balance of sweetness and tartness, making it a favorite for lovers of fruity and decadent desserts. While brimming with delightful taste, this dessert is calorie-dense and contains added sugars, dairy fats, and carbohydrates from the crust, making it best enjoyed in moderation. However, blueberries contribute a touch of natural antioxidants, and the calcium from the dairy base supports bone health. Ideal as an occasional treat, this ice cream celebrates the comforting flavors of a classic cheesecake in a refreshingly chilled form.
