1 serving (113 grams) contains 370 calories, 6.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
770.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 25.0 g | 125% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 666.7 mg | 28% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 2.1 g | 7% | |
| Sugars | 37.5 g | ||
| protein | 12.5 g | 25% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 125.0 mg | 9% | |
| Iron | 3.1 mg | 17% | |
| Potassium | 208.3 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blueberry cheese danish
Blueberry Cheese Danish is a delightful pastry originating from Danish cuisine, celebrated for its flaky texture and rich filling. This indulgent treat features layers of buttery, laminated dough and a luscious filling made of sweetened cream cheese and vibrant blueberry compote. Often enjoyed for breakfast or as a dessert, the Danish offers a balance of tangy creaminess and fruity sweetness in every bite. While the blueberries contribute antioxidants and vitamin C, the pastry dough is high in refined carbohydrates and fats, mainly from butter, which can make it calorie-dense. The cream cheese provides calcium and protein but is also a source of saturated fat. Overall, the Blueberry Cheese Danish is a timeless indulgence best enjoyed in moderation, especially for those watching sugar, fat, and calorie intake. Its satisfying flavor makes it a popular treat that pairs well with coffee or tea.
