1 serving (200 grams) contains 150 calories, 4.0 grams of protein, 3.0 grams of fat, and 27.0 grams of carbohydrates.
Calories |
176.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 3.5 g | 4% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.9 mg | 1% | |
Sodium | 176.5 mg | 7% | |
Total Carbohydrates | 31.8 g | 11% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 11.8 g | ||
protein | 4.7 g | 9% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 117.6 mg | 9% | |
Iron | 1.8 mg | 10% | |
Potassium | 176.5 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blueberry and Cream Oatmeal is a wholesome and comforting breakfast inspired by classic American fare. This dish combines hearty whole-grain oats, juicy blueberries, and a touch of cream for a rich and satisfying start to your day. High in fiber, the oats provide sustained energy and support digestion, while blueberries are packed with antioxidants, vitamin C, and natural sweetness. A drizzle of cream or a plant-based alternative adds a creamy texture and indulgent flavor. This oatmeal offers a well-balanced combination of nutrients, making it both nourishing and delicious. While the cream adds richness, it can be easily minimized or substituted to suit dietary preferences. Perfect for a warm and filling morning meal, Blueberry and Cream Oatmeal is a nutritious way to fuel your body while satisfying your taste buds.