1 serving (200 grams) contains 300 calories, 15.0 grams of protein, 8.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
352.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.3 mg | 11% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 17.6 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.5 mg | 1% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 176.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue ribbon sushi king crab roll
The Blue Ribbon Sushi King Crab Roll is a beautifully crafted Japanese-inspired delicacy that combines fresh, high-quality ingredients with bold flavors. This roll features tender king crab meat, avocado, and cucumber wrapped in seasoned sushi rice and nori. Often topped with a touch of spicy mayo or citrus ponzu sauce, it delivers a harmonious balance of richness and freshness. King crab is a lean protein source packed with omega-3 fatty acids, beneficial for heart health and brain function. The avocado adds creamy texture while contributing healthy fats and essential nutrients like potassium. However, those mindful of calorie intake or sodium levels should account for the richness of accompanying sauces or the seasoned rice. Perfect for seafood lovers, this roll showcases the art of sushi-making while offering a blend of nourishment and indulgence.
