1 serving (200 grams) contains 250 calories, 0.5 grams of protein, 0.2 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.2 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.8 mg | 0% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 29.4 g | ||
| protein | 0.6 g | 1% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.8 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 58.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue hawaii cocktail
The Blue Hawaii cocktail is a tropical drink originating from Hawaii in the 1950s, crafted by bartender Harry Yee. It combines light rum, vodka, blue curaçao, pineapple juice, and sweet-and-sour mix, creating its vibrant blue hue and refreshing island-inspired flavor. Often garnished with a pineapple slice and cocktail umbrella, this drink embodies classic tiki culture. While the fresh pineapple juice provides vitamin C, essential for immune health, its nutritional benefits are offset by the drink's high sugar content due to syrups and juice. Additionally, the alcohol in the Blue Hawaii contributes empty calories, which can impact hydration and overall health if consumed excessively. As a festive treat, this cocktail is best enjoyed in moderation.
