1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
660.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.5 g | 54% | |
| Saturated Fat | 17.0 g | 85% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.3 mg | 31% | |
| Sodium | 1132.1 mg | 49% | |
| Total Carbohydrates | 37.7 g | 13% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 7.5 g | ||
| protein | 33.0 g | 66% | |
| Vitamin D | 18.9 mcg | 94% | |
| Calcium | 188.7 mg | 14% | |
| Iron | 3.8 mg | 21% | |
| Potassium | 377.4 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue chese burger with lettuce pickles onions mayo
The Blue Cheese Burger with Lettuce, Pickles, Onions, and Mayo is a savory twist on the classic American burger, blending bold flavors and fresh toppings. This burger features a juicy beef patty topped with creamy, tangy blue cheese, which adds an indulgent richness. Crisp lettuce, tart pickles, and zesty onions bring crunchy texture and balance to each bite, while a dollop of mayo enhances the burger's smoothness and flavor. While the blue cheese and mayo contribute saturated fats, they also provide calcium and protein in moderation. The fresh vegetables offer fiber, vitamins, and a refreshing contrast to the rich burger elements. Enjoyed as part of a balanced meal, this fusion of creamy, tangy, and savory flavors represents the indulgence of American comfort food with a gourmet twist.
