1 serving (150 grams) contains 350 calories, 14.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.3 mg | 15% | |
| Sodium | 1104.1 mg | 48% | |
| Total Carbohydrates | 55.2 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.7 g | ||
| protein | 22.1 g | 44% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue cheese pizza
Blue Cheese Pizza combines bold flavors with comfort-food appeal. This savory dish typically features a crispy thin crust topped with a creamy combination of blue cheese, mozzarella or fontina cheese, and a drizzle of olive oil. It may also include caramelized onions, fresh spinach, walnuts, or figs for added texture and flavor. Inspired by Italian-American cuisine, this pizza highlights the signature tangy sharpness of blue cheese, which is aged with mold cultures for its characteristic taste. While high in protein and calcium from the cheese, Blue Cheese Pizza can also contain significant amounts of saturated fat and sodium depending on preparation. Ingredients like spinach or nuts can boost its nutrient profile, providing fiber, vitamins, and healthy fats. Though indulgent, moderation can make it an occasional treat for those who appreciate robust, unique flavors paired with gourmet ingredients. Perfect for sharing, it’s a sophisticated twist on traditional pizza.
