Nutrition Facts for Blue cheese olive
Image of Blue cheese olive

Blue cheese olive

Item Rating: 41/100

One cup of Blue cheese olive is around 237 grams and contains approximately 710 calories, 24 grams of protein, 59 grams of fat, and 12 grams of carbohydrates.

Blue Cheese Olive is a delightful combination of briny olives infused with rich, tangy blue cheese. Originating from Mediterranean cuisine, this unique appetizer beautifully marries savory flavors, making it a perfect addition to salads, charcuterie boards, or enjoyed on its own. Packed with healthy fats, olives are a great source of antioxidants, while blue cheese adds a burst of flavor. However, it’s important to enjoy in moderation due to the higher sodium and calorie content. Elevate your snacking experience with Blue Cheese Olive—where indulgence meets sophistication!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 709.7652
Total Fat 59.1471g 0%
Saturated Fat 35.4883g 0%
Polyunsaturated Fat g
Cholesterol 118.2942mg 0%
Sodium 4731.7679mg 0%
Total Carbohydrate 11.8294g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 23.6588g 0%
Vitamin D 0IU 0%
Calcium 709.7652mg 0%
Iron 2.3659mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 78.9%
Protein: 14.0%
Carbs: 7.0%