Blue cheese crumble
One cup of Blue cheese crumble is around 239 grams and contains approximately 855 calories, 51 grams of protein, 68 grams of fat, and 8.5 grams of carbohydrates.
Blue Cheese Crumble is a rich and tangy delight, made from aged cow’s milk cheese, with bold blue veins that add an explosion of flavor to any dish. Originating from France and a staple in European cuisine, this versatile cheese is perfect for salads, pastas, and gourmet burgers. High in protein and calcium, Blue Cheese Crumble also offers beneficial probiotics, but it’s important to enjoy it in moderation due to its higher fat and sodium content. Elevate your meals with the distinct taste of Blue Cheese Crumble and indulge in a culinary experience that’s both satisfying and sophisticated.
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Nutrition Facts
| Serving size | (239.3162g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 854.701 |
| Total Fat 68.376g | 0% |
| Saturated Fat 42.7349g | 0% |
| Cholesterol 179.4872mg | 0% |
| Sodium 3247.8634mg | 0% |
| Total Carbohydrate 8.5469g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 51.2821g | 0% |
| Vitamin D 51.2821IU | 0% |
| Calcium 1282.0513mg | 0% |
| Iron 1.7094mg | 0% |
| Potassium 623.9317mg | 0% |
Source of Calories