1 serving (250 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
660.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 42.5 g | 54% | |
Saturated Fat | 17.0 g | 85% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.3 mg | 31% | |
Sodium | 1132.1 mg | 49% | |
Total Carbohydrates | 37.7 g | 13% | |
Dietary Fiber | 2.8 g | 10% | |
Sugars | 7.5 g | ||
protein | 33.0 g | 66% | |
Vitamin D | 18.9 mcg | 94% | |
Calcium | 141.5 mg | 10% | |
Iron | 3.8 mg | 21% | |
Potassium | 377.4 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Blue Cheese Burger is a flavorful twist on a classic American cuisine staple. This burger features a juicy beef patty topped with rich, tangy blue cheese crumbles, complemented by crisp lettuce, sliced tomato, and savory caramelized onions. Often served on a toasted brioche bun, it offers a bold combination of creamy and salty flavors paired with fresh, crunchy textures. While the beef patty delivers protein and iron, the blue cheese adds calcium and healthy fats. However, both the cheese and beef are relatively high in saturated fat and calories, making portion control important for those watching their intake. The addition of vegetables like lettuce and tomato provides vitamins and fiber, contributing to a more balanced meal. This indulgent burger is ideal for occasional enjoyment rather than regular consumption, appealing to those who value bold flavors and hearty comfort food from American cuisine.