1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 18.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
555.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 12.7 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 1428.6 mg | 62% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 31.7 mcg | 158% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 317.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue cheese and peperoni pizza
Blue Cheese and Pepperoni Pizza is a bold fusion of flavors that combines the creamy tanginess of blue cheese with the smoky, spicy bite of pepperoni on a classic pizza crust. Originating from Italian-American cuisine, this pizza features a base of tomato sauce, melted mozzarella, crumbly blue cheese, and slices of cured pepperoni, often complemented by herbs like oregano or basil. While indulgent in taste, the pizza is high in sodium and saturated fats due to the pepperoni and blue cheese. On the positive side, it provides a source of calcium from the cheeses and protein from the meat. Rich and decadent, it’s best enjoyed in moderation as a treat rather than a cornerstone of a balanced diet. Perfect for those seeking bold flavors, this pizza pairs well with a crisp green salad for balance.
