One cup of Blue bresse cheese is around 240 grams and contains approximately 984 calories, 33.6 grams of protein, 91.2 grams of fat, and 3.6 grams of carbohydrates.
Blue Bresse Cheese is a captivating blend of rich cow's milk, expertly crafted in the scenic region of Bresse, France. With its creamy texture and striking blue veins, this semi-soft cheese boasts a balanced flavor profile—savory with a hint of earthiness. Often featured in gourmet cuisine, it pairs beautifully with fruits and artisanal breads, elevating any dish. While it’s indulgent, containing a moderate amount of fat, its protein content and calcium make it a delightful addition to a balanced diet. Discover the allure of Blue Bresse Cheese, where tradition meets extraordinary taste.
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Nutrition Information
Calories |
984 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 91.2 g | 116% | |
| Saturated Fat | 57.6 g | 288% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 240 mg | 80% | |
| Sodium | 1920 mg | 83% | |
| Total Carbohydrates | 3.6 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.2 g | ||
| protein | 33.6 g | 67% | |
| Vitamin D | 2304 mcg | 11520% | |
| Calcium | 1200 mg | 92% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
