1 serving (14 grams) contains 70 calories, 0.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 135.6 g | 173% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blue bonnet butter
Blue Bonnet Butter is a widely-known margarine brand that offers a creamy, spreadable alternative to traditional butter. Made primarily from vegetable oils, water, and milk solids, this butter substitute is formulated to have a smooth texture and buttery flavor for use in cooking, baking, and spreading. Blue Bonnet is typically enriched with vitamins like A and D, providing some nutritional benefits. Being lower in saturated fat compared to real butter, it can appeal to individuals aiming to reduce saturated fat intake in their diet. However, it does contain trans fats in certain formulations, which health experts urge consumers to limit due to their link to heart disease. Popular in American households, Blue Bonnet margarine is versatile in everyday cooking, from spreading on toast to being incorporated into baked goods. Its affordability and convenience make it a staple for many, though mindful consumption is encouraged due to its processing and additives.
