1 serving (150 grams) contains 350 calories, 12.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.3 mg | 15% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 63.1 g | 22% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 6.3 g | ||
protein | 18.9 g | 37% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The BLT Flatbread is a flavorful twist on the classic BLT sandwich, blending hearty American comfort with artisanal flatbread origins. This dish features crisp applewood-smoked bacon, fresh Roma tomatoes, and shredded lettuce, all layered atop a warm, thin flatbread. A creamy garlic-aioli drizzle complements the ingredients, adding a burst of savory flavor. Light yet satisfying, this flatbread delivers a balance of textures and tastes. While the bacon provides protein, the fresh vegetables contribute essential vitamins and fiber. However, the dish's higher fat content from the bacon and aioli may be worth moderating for those seeking lighter fare. Ideal for sharing or as a personal indulgence, the BLT Flatbread offers a modern, handheld take on a beloved classic while showcasing a fusion of casual and gourmet culinary styles.