1 serving (355 grams) contains 150 calories, 1.5 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 8.7 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.7 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 60 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blonde beer
Blonde beer is a light, golden-hued ale known for its mild, balanced flavor and approachable profile. Originating from European brewing traditions, particularly Belgium and France, these beers often feature a subtle malt sweetness complemented by floral or fruity notes from the hops and yeast. Typically brewed with water, malted barley, hops, and yeast, Blonde beers are moderately carbonated and lower on bitterness, making them a versatile companion to a variety of cuisines, including seafood, salads, and lighter fare. Nutritionally, Blonde beer offers calories primarily from carbohydrates and alcohol, ranging from 120–200 calories per 12-ounce serving. It often contains trace minerals like potassium and magnesium but lacks significant vitamins or protein. While moderate consumption may promote social enjoyment, excessive intake can contribute to empty calories and dehydration. Enjoy Blonde beer responsibly as part of a balanced lifestyle.
