1 serving (355 grams) contains 150 calories, 1.5 grams of protein, 0.0 grams of fat, and 13.0 grams of carbohydrates.
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Nutrition Information
Calories |
100 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 9.3 mg | 0% | |
| Total Carbohydrates | 8.7 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 9.3 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 64.0 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Blonde ale beer
Blonde Ale is a light, easy-drinking beer known for its subtle malt sweetness and mild hop bitterness. Originating from European brewing traditions, it has gained popularity worldwide for its approachable flavor and versatility. Typically brewed with pale malt, water, hops, and yeast, this beer showcases a golden hue and a clean finish, often with hints of citrus or floral notes. Blonde Ale pairs well with a variety of dishes, including lighter fare like salads, seafood, and grilled chicken, making it a staple in casual dining and social gatherings. On the nutrition side, it’s relatively low in alcohol, usually ranging between 4–5% ABV, and contains fewer calories than heavier-bodied beers like stouts or IPAs. However, like most alcoholic beverages, it should be enjoyed in moderation due to its carbohydrate and alcohol content, which can contribute to calorie intake over time.
