One cup of Blaubeerkuchen is around 238.1 grams and contains approximately 595.2 calories, 9.5 grams of protein, 23.8 grams of fat, and 83.3 grams of carbohydrates.
Blaubeerkuchen is a delightful German blueberry cake, often featuring a buttery crust topped with sweet, juicy blueberries. This delicious dessert blends fresh fruit with a soft, moist cake, making it perfect for any occasion. Originating from the Bavarian region, it showcases simple, wholesome ingredients like flour, sugar, eggs, and, of course, seasonal blueberries packed with antioxidants. While it’s a treat that can be enjoyed in moderation, it’s important to savor its rich flavors without overindulging. Whether enjoyed for dessert or with a cup of coffee, Blaubeerkuchen offers a taste of German tradition and the joys of summer fruit.
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Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
