1 serving (150 grams) contains 350 calories, 4.0 grams of protein, 12.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
555.6 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 396.8 mg | 17% | |
Total Carbohydrates | 87.3 g | 31% | |
Dietary Fiber | 7.9 g | 28% | |
Sugars | 47.6 g | ||
protein | 6.3 g | 12% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 79.4 mg | 6% | |
Iron | 2.4 mg | 13% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blackberry Cobbler is a classic dessert rooted in American Southern cuisine, celebrated for its simple preparation and comforting flavors. This dish features juicy blackberries sweetened with sugar and baked beneath a soft, biscuit-like crust or pastry. Common ingredients include fresh or frozen blackberries, flour, sugar, butter, and a hint of lemon juice or spices like cinnamon to enhance the flavor. Blackberries are rich in antioxidants, vitamin C, and dietary fiber, making this dish a source of beneficial nutrients. However, added sugar and butter can contribute to higher calorie and fat content, so moderation is key. Often enjoyed warm with a scoop of vanilla ice cream, blackberry cobbler strikes a delightful balance between tart and sweet, embodying the heartwarming essence of homemade desserts.