Nutrition Facts for Black vinegar
Image of Black vinegar

Black vinegar

Item Rating: 62/100

One cup of Black vinegar is around 237 grams and contains approximately 118 calories, 2.4 grams of protein, 0 grams of fat, and 24 grams of carbohydrates.

Black Vinegar is a rich, dark condiment originating from China, renowned for its bold flavor and complex aroma. Made from fermented rice, it boasts a blend of sticky rice, barley, and sometimes sorghum, giving it a unique taste profile that enhances a variety of dishes. This versatile vinegar is a staple in Asian cuisine, perfect for stir-fries, marinades, and dipping sauces. Packed with antioxidants, it aids digestion and may help regulate blood sugar levels. With its deep umami notes and health benefits, Black Vinegar is a delightful addition to your culinary repertoire.

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 118.2941
Total Fat 0g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1182.941mg 0%
Total Carbohydrate 23.6588g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 2.3659g 0%
Vitamin D 0IU 0%
Calcium 47.3176mg 0%
Iron 1.1829mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%
Protein: 9.1%
Carbs: 90.9%