1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 5.0 grams of fat, and 22.0 grams of carbohydrates.
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Nutrition Information
Calories |
750 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000.0 mg | 43% | |
| Total Carbohydrates | 110.0 g | 40% | |
| Dietary Fiber | 5 g | 17% | |
| Sugars | 5 g | ||
| protein | 10.0 g | 20% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 250.0 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Black sesame rice crackers
Black Sesame Rice Crackers are a delicious snack inspired by East Asian cuisine, known for their nutty flavor and crunchy texture. Made primarily from glutinous rice flour and black sesame seeds, these crackers often include a touch of salt and natural sweeteners for balance. Black sesame seeds are nutrient-dense, rich in healthy fats, calcium, magnesium, and antioxidants that support bone health and combat oxidative stress. Low in saturated fat and gluten-free, they cater to diverse dietary preferences. However, some varieties may contain added sugars or sodium, so moderation is key for maintaining a balanced diet. Perfect as a light snack or paired with dips, Black Sesame Rice Crackers offer both a satisfying crunch and healthy benefits while showcasing the delightful culinary traditions of East Asia.
