Nutrition Facts for Black pudding
Image of Black pudding

Black pudding

Item Rating: 42/100

One cup of Black pudding is around 138 grams and contains approximately 523 calories, 20 grams of protein, 48 grams of fat, and 1.8 grams of carbohydrates.

Black Pudding is a savory sausage traditionally made from blood—often pig’s blood—mixed with fat, oats, and various spices. Originating in the British Isles, it’s a staple in many hearty breakfasts and serves as a flavorful addition to numerous dishes. Packed with protein and iron, Black Pudding can be a nutritious choice when enjoyed in moderation. However, due to its high fat and sodium content, it’s best savored as an occasional treat. Discover the unique, bold flavors of Black Pudding and experience a true culinary classic.

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Nutrition Facts

Serving size (138g)
Amount per serving % Daily Value*
Calories 523.02
Total Fat 47.61g 0%
Saturated Fat 18.492g 0%
Polyunsaturated Fat 4.7748g
Cholesterol 165.6mg 0%
Sodium 938.4mg 0%
Total Carbohydrate 1.7802g 0%
Dietary Fiber 0g 0%
Total Sugars 1.7802g
Protein 20.148g 0%
Vitamin D 71.76IU 0%
Calcium 8.28mg 0%
Iron 8.832mg 0%
Potassium 52.44mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 83.0%
Protein: 15.6%
Carbs: 1.4%