One cup of Black pepper sauce is around 236.2 grams and contains approximately 118.1 calories, 2.4 grams of protein, 1.2 grams of fat, and 23.6 grams of carbohydrates.
Black Pepper Sauce is a bold and flavorful blend crafted from freshly ground black peppercorns, soy sauce, and a hint of garlic. Originating from Asian cuisine, this zesty sauce adds a spicy kick to stir-fries, grilled meats, and vegetables. Packed with antioxidants, black pepper can aid digestion and enhance nutrient absorption, making it a healthy choice for your meals. However, moderation is key, as its heat can be overpowering. Elevate your dishes with the rich taste of Black Pepper Sauce and experience a burst of flavor that tantalizes the palate!
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Nutrition Information
Calories |
118.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 1% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1889.8 mg | 82% | |
| Total Carbohydrates | 23.6 g | 8% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 11.8 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.2 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.2 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
