Nutrition Facts for Black pepper angus steak
Image of Black pepper angus steak

Black pepper angus steak

Item Rating: 63/100

One cup of Black pepper angus steak is around 235 grams and contains approximately 412 calories, 35 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Black Pepper Angus Steak is a mouthwatering cut of premium beef, celebrated for its rich flavor and tenderness. Sourced from grass-fed Angus cattle, this steak is generously seasoned with freshly cracked black pepper, enhancing its natural umami profile. Originating from classic American steakhouses, it brings a robust gastronomic experience to your table. Packed with protein and essential nutrients, Black Pepper Angus Steak can be a healthy choice when enjoyed in moderation. Indulge in a culinary delight that perfectly balances taste and nutrition!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 23.5294g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 35.2941g 0%
Vitamin D 0IU 0%
Calcium 23.5294mg 0%
Iron 3.5294mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 35.3%
Carbs: 11.8%