1 serving (100 grams) contains 247 calories, 3.0 grams of protein, 10.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
588.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.5 mg | 19% | |
| Sodium | 357.1 mg | 15% | |
| Total Carbohydrates | 83.3 g | 30% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Black forest pastry
Black Forest Pastry is a decadent dessert originating from Germany, inspired by the classic Black Forest cake. This treat features layers of rich chocolate sponge infused with cherry syrup, fluffy whipped cream, and tangy cherries, all enclosed in a flaky, buttery pastry shell. Traditionally topped with chocolate shavings and a cherry garnish, it combines sweet, tart, and chocolaty flavors in each bite. While its origins are firmly rooted in German cuisine, its universal appeal has made it a global favorite. On the nutritional side, the cherries provide antioxidants and vitamin C, while the dark chocolate may offer heart-healthy compounds in moderation. However, the pastry's high sugar, fat, and calorie content, thanks to the cream, chocolate, and pastry, makes it a treat best enjoyed occasionally. This indulgence truly embodies the balance of luxurious flavors and textures that dessert lovers crave.
