1 serving (85 grams) contains 80 calories, 2.0 grams of protein, 0.0 grams of fat, and 19.0 grams of carbohydrates.
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Nutrition Information
Calories |
222.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 152.8 mg | 6% | |
| Total Carbohydrates | 52.8 g | 19% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 50.0 g | ||
| protein | 5.6 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Black cherry jello
Black Cherry Jello is a sweet, fruit-flavored gelatin dessert popular in American cuisine. Made from water, sugar, gelatin, artificial or natural black cherry flavoring, and often food coloring, this treat is easy to prepare and enjoyed for its jiggly texture and vibrant taste. While it contains no fat and is relatively low in calories per serving, its high sugar content may make it a less ideal choice for those monitoring sugar intake. Additionally, artificial additives and dyes might be a concern for individuals seeking more natural options. Black Cherry Jello is frequently used in layered desserts, party dishes, or served plain. Though not a significant source of vitamins or fiber, its light profile makes it a simple dessert or snack. For a healthier alternative, it can sometimes be prepared with reduced-sugar versions or fresh fruit additions to enhance its nutritional value.
