1 serving (132 grams) contains 250 calories, 4.0 grams of protein, 13.0 grams of fat, and 31.0 grams of carbohydrates.
Calories |
454.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.6 g | 30% | |
| Saturated Fat | 14.5 g | 72% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 81.8 mg | 27% | |
| Sodium | 145.5 mg | 6% | |
| Total Carbohydrates | 56.4 g | 20% | |
| Dietary Fiber | 1.8 g | 6% | |
| Sugars | 49.1 g | ||
| protein | 7.3 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.4 mg | 18% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 363.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Black Cherry Ice Cream is a rich, creamy dessert that combines indulgent dairy elements with the sweet-tart flavor of ripe black cherries. Traditionally crafted in Western and American cuisine, its base typically includes milk, cream, sugar, and eggs, blended with chunks or purée of black cherries for a burst of fruity goodness. Black cherries are a source of antioxidants and vitamins such as vitamin C, which may offer health benefits, but these are paired with added sugars and fats that make the ice cream more decadent than nutritious. While it is not considered a low-calorie treat, its bold flavor and lush texture make it a popular choice for those seeking a luxurious dessert experience. Perfect as a standalone treat or alongside a slice of pie, Black Cherry Ice Cream is an iconic creation that embodies sweet indulgence.