Nutrition Facts for Black beans and onions
Image of Black beans and onions

Black beans and onions

Item Rating: 96/100

One cup of Black beans and onions is around 240 grams and contains approximately 320 calories, 19 grams of protein, 1.6 grams of fat, and 56 grams of carbohydrates.

Black Beans And Onions are a delicious and nutritious dish, blending the earthy flavors of black beans with the sweet, caramelized notes of onions. Originating from Latin American cuisine, this hearty meal is rich in protein, fiber, and essential nutrients. The beans provide a plant-based protein source, making it perfect for vegetarians and vegans. Additionally, the dish is low in fat and high in antioxidants, promoting overall health. Whether served as a side or a main course, Black Beans And Onions are a versatile and satisfying option for any meal. Enjoy this nutritious blend, and savor its rich cultural heritage!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 319.9999
Total Fat 1.6001g 0%
Saturated Fat 0.3199g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 7.9999mg 0%
Total Carbohydrate 55.9999g 0%
Dietary Fiber 16.0001g 0%
Total Sugars 3.1999g
Protein 19.2g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 4.8mg 0%
Potassium 960mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 4.6%
Protein: 24.4%
Carbs: 71.1%